Territoriality and seasonality: these are the passwords of Gelateria Rufus, a place that starting from local seasonal fresh fruit and local raw milk gives birth to an excellence Product. Along with the classic tastes, such as Fiordilatte (plain cream), pistachio, pinenut or almond, some of them even in their lactose free versions, you will […]
The Kelly family Gelato school
Gambero rosso In 2022 we have been awarded a very special recognition from Gambero Rosso,an organization whose aim is to exalt the real quality of the best Gelateria in Italy, ranking them from one to three cones. It was an honor this year for us to find place the Gambero Rosso Guide. And we […]
La qualità di Gelateria Rufus riceve la certificazione Veganok.